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Processing & Packaging

Quality preservation begins the moment commodities leave the farm. Our modern processing facilities are equipped with advanced cleaning, sorting, grading, and quality control equipment operated by trained specialists. We handle everything from initial cleaning and foreign matter removal to precise moisture adjustment, size grading, and visual inspection. Our HACCP-certified processes ensure food safety at every step. For packaging, we offer multiple options including standard export-grade jute bags, vacuum-sealed bags for extended freshness, bulk containers, and custom-branded packaging solutions. Every package is clearly labeled with batch numbers, origin information, processing dates, and relevant certifications, ensuring complete transparency and compliance with international import regulations.

Key Benefits:

  • HACCP and ISO-certified processing facilities
  • Advanced cleaning and grading technology
  • Moisture control and quality optimization
  • Multiple packaging options (bulk, retail-ready, custom)
  • Full batch traceability and documentation
  • Food safety compliance and certifications
  • Custom branding and labeling services
  • Quality assurance testing and certificates of analysis

Frequently Asked Questions

Yes, we prioritize organic farming methods and sustainable practices. Many of our products are certified organic, and all our sourcing follows environmentally responsible and socially ethical standards.

Yes, we offer custom processing and packaging services to meet specific buyer requirements. This includes specialized grading, cleaning, specific moisture levels, and branded packaging solutions.

We work with over 100 farming communities and cooperatives across West Africa, representing thousands of individual farmers. Our network continues to grow as we expand our reach.

We primarily source from Nigeria, Ghana, Benin, Côte d’Ivoire, and other West African nations. Our sourcing network continues to expand across the continent to meet growing demand.